Grilled Chicken Berry Salad

  • Fresh, Spinach Leaves - torn or chopped
  • 3-5 oz. chicken, sauteed or grilled and chopped
  • ¬†Blueberries - small handful
  • Raspberries - small handful
  • 1/2 Avocodo
  • Goat Cheese - small handful
  • Walnuts - small handful
  • EVOO and Balsamic Vinegarete - drizzle

Toss together all ingredients and enjoy for lunch or dinner. Prepare night before and pack in container for work, travel or school.